Join us for some public holiday fun with 2-bowl triples.
9.45am roll-up for a 10am start. $2,190.00 prize money, subject to entry numbers.
Book a table in our Bistro
Bowls
Traralgon Bowls Club is a premier sports facility, offering Tuesday and Saturday pennant competitions as well as many tournaments.
Dining
Our bistro is open 7 days for lunch and dinner, with an exciting new spring menu featuring a big range to choose from and fantastic value.
Functions
With a range of function spaces to select from as well as mouth-watering event menus and all inclusive packages, host your next event with us.
More than just a Bowls Club!
The Traralgon Bowls Club newly renovated facilities offers a full TAB with state of the art electronic form guides and sound ceiling which has over 400 speakers within it!
Friday night raffles offers 20 prizes each week. Tickets are for sale from 5pm from the bar. Plus there are members draws each week too.
Menu
Entrees
$8.00
Garlic Bread V
$8.00
$11.00
Cheesy Garlic Bread
$11.00
$12.00
Traditional Bruschetta
$12.00
$13.00
Soup of the Day
Served with a dinner roll.
$13.00
$7.00
Mini Soup of the Day
Served with a dinner roll.
$7.00
$10.00
Lemon and Pepper Calamari
Served with lemon wedge and lime aioli.
$10.00
Steaks
$36.00
250g Porterhouse
Angus porterhouse served with your choice of sauce and any two sides: chips, salad or vegetables.
$36.00
Creamy Garlic Prawn $12.00
Kilpatrick $9.50
Locally Cured Bacon and Egg $8.00
$43.00
300g Scotch Fillet
Angus scotch fillet served with your choice of sauce and two sides; chips, salad or vegetables.
$43.00
Creamy Garlic Prawn $12.00
Kilpatrick $9.50
Locally Cured Bacon and Egg $8.00
Mains
$32.00
Crispy Skin Chicken Breast GF
Chicken breast grilled with crispy skin and served on a creamy potato gratin with broccolini and creamy tarragon sauce.
$32.00
$34.50
Garlic Prawns (GF)
Ten prawns pan-fried with garlic and onion, finished in a creamy white wine sauce, and served with rice.
$34.50
$28.00
Caulflower and Mushroom Curry VG
Roasted Cauliflower and Mushroom simmered in a rich coconut and tomato sauce, served on a bed of steamed white rice with a roti bread.
$28.00
$35.50
Crispy Skin Salmon DF
Grilled Salmon served on Hokkien noodles stir fried vegetables tossed in house stir fry sauce, served with lemon.
$35.50
$28.00
Fettuccine Carbonara
Sautéed locally cured bacon, onion and garlic in a creamy sauce tossed through fettuccine and finished with parmesan.
$28.00
add grilled chicken $5.00
add pan-fried prawns $11.00
Favourites
$29.00
Roast of the Day (GF|DF)
Served with seasonal vegetables and gravy.
$29.00
$31.00
House Crumbed Chicken Schnitzel
Served with your choice of sauce and two sides; chips, salad or vegetables.
$31.00
$33.00
House Crumbed Chicken Parmigiana
Served with your choice of two sides; chips, salad or vegetables.
$33.00
$29.00
Beer Battered Barramundi (DF|GFO)
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$29.00
$29.00
Grilled Barramundi (DF|GFO)
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$29.00
$42.00
Seafood Feast
Beer battered barramundi, tiger prawns, pan-fried garlic butter scallops, and lemon pepper calamari served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$42.00
Burgers
$33.00
Steak Sandwich
150g scotch fillet grilled on a toasted garlic ciabatta with lettuce, tomato, cheese, bacon, and tomato relish served with chips.
$33.00
$26.00
Crispy Fried Chicken Burger
Marinated chicken thigh crispy fried, on a toasted milk bun with cheese, lettuce, tomato, Spanish onion, and confit garlic aioli served with chips.
$26.00
Salads
$28.00
Chicken Caesar Salad (GFO)
Grilled chicken, crispy locally cured bacon, croutons, parmesan cheese, cos lettuce and a soft boiled egg, anchovies and Caesar dressing.
$28.00
$29.00
Lemon Pepper Squid Salad GF|DF
Calamari tossed in a house lemon pepper coating and fried golden served on a salad of mixed lettuce, cucumber, cherry tomatoes, pea shoots, red capsicum, carrot and lemon vinaigrette.
$29.00
Mini Mains
A smaller serve of your club favourites.
$18.00
Roast of the Day (GF|DF)
Served with seasonal roast vegetables and gravy.
$18.00
$17.50
Chicken Schnitzel
Served with your choice of sauce and two sides; chips, salad or vegetables.
$17.50
$19.00
House Crumbed Chicken Parmigiana
Served with your choice of two sides; chips, salad or vegetables.
$19.00
$18.50
Battered Barramundi
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$18.50
$18.50
Grilled Barramundi
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$18.50
$16.00
Fettuccini Carbonara
Sautéed locally cured bacon, onion and garlic in a creamy sauce tossed through fettuccine and finished with parmesan cheese.
$16.00
$17.00
Chicken Caesar Salad (GFO)
Grilled chicken, crisp locally cured bacon, croutons, parmesan cheese, cos lettuce and a soft-boiled egg, anchovies and Caesar dressing.
$17.00
Kids
All meals include a free kids ice cream
$10.50
Chicken Nuggets and Chips
$10.50
$10.50
Ham and Cheese Pizza and Chips
$10.50
$10.50
Mini Cheeseburger
$10.50
Dessert
$12.00
Chocolate Brownie
Served with bwhipped cream and a strawberry
$12.00
$11.50
Bread and Butter Pudding
Served with ice cream.
$11.50
$12.50
Pavlova
Served with raspberry coulis, passionfruit pulp, and whipped cream.
$12.50
$6.00
Mini Dessert of the Day
$6.00