Book a table in our Bistro
Bowls
Traralgon Bowls Club is a premier sports facility, offering Tuesday and Saturday pennant competitions as well as many tournaments.
Dining
Our bistro is open 7 days for lunch and dinner, with an exciting new spring menu featuring a big range to choose from and fantastic value.
Functions
With a range of function spaces to select from as well as mouth-watering event menus and all inclusive packages, host your next event with us.
More than just a Bowls Club!
The Traralgon Bowls Club newly renovated facilities offers a full TAB with state of the art electronic form guides and sound ceiling which has over 400 speakers within it!
Friday night raffles offers 20 prizes each week. Tickets are for sale from 5pm from the bar. Plus there are members draws each week too.
Menu
Entrees
$7.50
Garlic Bread (V)
$7.50
$10.50
Cheesy Garlic Bread
$10.50
add crispy locally cured diced bacon $2.00
$11.50
Traditional Bruschetta (V)
$11.50
$12.00
Soup of the Day
Served with a dinner roll.
$12.00
$5.00
Seniors Soup
$5.00
add dinner roll $2.00
$13.00
Loaded Potato Skins
Topped with crispy locally cured bacon, cheese, spring onion, sour cream, and sweet chilli sauce.
$13.00
$15.00
Nachos (GF|V)
Corn chips topped with house mixed bean con carne, and cheese, finished with salsa, sour cream, and guacamole.
$15.00
$10.00
Crispy Chicken Ribs (GF)
Tossed in a seasoned flour, fried golden, and served with house made ranch dressing.
$10.00
$12.50
Salt and Pepper Calamari (GF)
Served with lime aioli.
$12.50
Steaks
$42.50
300g Scotch Fillet (GF)
Yearling-grade scotch fillet served with your choice of sauce and any two sides: chips, salad or vegetables.
$42.50
Creamy Garlic Prawn $12.00
Kilpatrick $9.50
Locally Cured Bacon and Egg $8.00
$39.00
300g T-Bone (GF)
Yearling grade Angus T-Bone served with your choice of sauce and two sides; chips, salad or vegetables.
$39.00
Creamy Garlic Prawn $12.00
Kilpatrick $9.50
Locally Cured Bacon and Egg $8.00
Mains
$30.00
Chef’s Pie
House-made pie in a flaky shell served with your choice of any two sides: chips, salad or vegetables, check today’s chef specials for details.
$30.00
$30.00
Garlic Prawns (GF)
Ten prawns pan-fried with garlic and onion, finished in a creamy white wine sauce, and served with rice.
$30.00
$35.00
Crispy Skin Barramundi (GF)
Fresh Humpty Doo Barramundi fillet, grilled and served with a fried polenta wedge and zesty dill gremolata.
$35.00
$28.00
Fettuccini Bolognese
House beef ragu tossed with fettuccini and finished with parmesan cheese.
$28.00
$28.00
Fettuccine Carbonara
Sautéed locally cured bacon, onion and garlic in a creamy sauce tossed through fettuccine and finished with parmesan.
$28.00
add grilled chicken $5.00
add pan-fried prawns $11.00
$25.00
Tofu & Cashew Stir-Fry (VN|DF)
Stir-fried tofu, cashew, garlic, ginger, chilli, onion, carrot, capsicum, bok choy and udon noodles tossed in a house-made sauce.
$25.00
add grilled chicken $5.00
add pan-fried prawns $11.00
Favourites
$28.00
Roast of the Day (GF|DF)
Served with seasonal vegetables and gravy.
$28.00
$30.00
House Crumbed Chicken Schnitzel
Served with your choice of sauce and two sides; chips, salad or vegetables.
$30.00
$33.00
Vegan Schnitzel
Served with your choice of sauce and two sides; chips, salad or vegetables.
$33.00
$33.00
House Crumbed Chicken Parmigiana
Served with your choice of two sides; chips, salad or vegetables.
$33.00
$28.00
Beer Battered Whiting (DF|GFO)
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$28.00
$28.00
Grilled Whiting (DF|GFO)
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$28.00
$42.00
Seafood Feast
Beer battered whiting, tiger prawns, pan-fried garlic butter scallops, and lemon pepper calamari served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
$42.00
Burgers
$25.00
Lamb Burger
House-spiced lamb patty on a toasted bun with lettuce, onion, cucumber, sun-dried tomato, cheese and raita served with chips.
$25.00
$30.00
Steak Sandwich
150g scotch fillet grilled and served on toasted garlic ciabatta with lettuce, tomato, cheese, locally cured bacon, and tomato relish, with chips.
$30.00
add fried egg $2.00
$25.00
Crispy Fried Chicken Burger
Crispy fried buttermilk chicken thigh served on a toasted bun with iceberg lettuce, Spanish onion, tomato, cheese, and house ranch served with chips.
$25.00
add fried egg $2.00
add crispy locally cured bacon $4.00
Salads
$27.00
Chicken Caesar Salad (GFO)
Grilled chicken, crispy locally cured bacon, croutons, parmesan cheese, cos lettuce and a soft boiled egg, anchovies and Caesar dressing.
$27.00
$24.00
Roasted Pumpkin, and Chickpea Salad (VN|GF|DF)
Roasted butternut pumpkin, chickpeas, roasted capsicum, Spanish onion, and spinach tossed with a Moroccan style dressing.
$24.00
add grilled chicken $9.00
add pan-fried prawns $11.00
$30.00
Smoked Salmon Salad (GF)
Mixed lettuce, Spanish onion, sun-dried tomato, and cucumber, tossed with a lemon vinaigrette and topped with smoked salmon, horseradish-chive sour cream, and fried capers.
$30.00
Senior Options
$16.00
1 course - choose one main
$16.00
$18.50
2 course - choose one main, with your choice of soup or dessert
$18.50
$21.00
3 course - choose one main, with soup and dessert
$21.00
Senior Mains
Roast of the Day (GF|DF)
Served with seasonal roast vegetables and gravy.
House Crumbed Chicken Schnitzel
Served with your choice of sauce and two sides; chips, salad or vegetables.
Vegan Schnitzel
Served with your choice of sauce and two sides; chips, salad or vegetables.
House Crumbed Chicken Parmigiana
Served with your choice of two sides; chips, salad or vegetables.
Beer Battered Whiting
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
Grilled Whiting
Served with tartare sauce, lemon and your choice of two sides; chips, salad or vegetables.
Fettuccini Bolognese
House beef ragu tossed with fettuccini and finished with shaved parmesan cheese.
+add grilled chicken $5.00
Fettuccini Carbonara
Sautéed locally cured bacon, onion and garlic in a creamy sauce tossed through fettuccine and finished with parmesan cheese.
+add grilled chicken $5.00
add pan-fried prawns $11.00
Chicken Caesar Salad (GFO)
Grilled chicken, crisp locally cured bacon, croutons, parmesan cheese, cos lettuce and a soft-boiled egg, anchovies and Caesar dressing.
+add grilled chicken $9.00
Roasted Pumpkin, and Chickpea Salad (VN|GF|DF)
Roasted butternut pumpkin, chickpeas, roasted capsicum, Spanish onion, and spinach tossed with a Moroccan style dressing.
+add grilled chicken $9.00
add pan-fried prawns $11.00
Kids
All meals include a free kids ice cream
$9.90
House-Crumbed Chicken Schnitzel and Chips
$9.90
Vegan +$2.00
$9.90
House Crumbed Chicken Parmigiana and Chips
$9.90
$9.90
Chicken Nuggets and Chips
$9.90
$9.90
Fish and Chips (GFO)
$9.90
$9.90
House-Made Ham and Cheese Pizza and Chips
$9.90
$9.90
Fettuccini Bolognese
$9.90
Dessert
$13.50
Chocolate Pudding
Served with berry compote and ice cream.
$13.50
$12.00
House-Made White Chocolate and Coconut Mousse (GF)
Served with whipped cream and toasted shaved coconut.
$12.00
$11.50
House-Made Bread and Butter Pudding
Served with ice cream.
$11.50
$10.50
House-Made Coconut Chia Pudding (GF|DF|VN)
Served with berry compote and toasted coconut flakes.
$10.50
$5.50
Seniors Dessert
$5.50